Join us for a workshops and or monthly Community Farm Days
Oct, 21, 22, 28, 29 2022 5:30- 7:00 PM
2 weekends only! 20 tickets available nightly.
Reserve your seat at an upcoming 3-Course Farm-to-Fork Dinner Experience at Green Legacy Farm. The menu will change weekly and highlight some of the excellent seasonal crops, organic produce & herbs that we grow on the farm.
The Evening will start with a farm tour led by Ashantae Green, FarmHer/ Co-Owner of Green Legacy Farm at 5:30 PM. During the tour, you will have a unique opportunity to see where food comes from & to learn how the specific ingredients to be enjoyed during dinner were grown. Dinner will begin after the tour with the 1st course served at about 6:00 PM. Andrea Bryant-Smith Award-winning chef, owner of Mena's Legacy Kitchen & Co/Owner of Farmery Bakery & Bodega will take guests through each course and share more about their flavors to guide the farm-to-fork experience.
Saturday, November 12th | 9AM - 12 PM
Join us on the farm for a Tour & Work Day. Will be plating new garden rows, harvesting veggies & Starting fall seedlings.
It's gonna be fun! Families are welcome, Come Grow With Us!
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